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SHERMAN OAKS BRUNCH MENU

Saturday & Sunday 11AM- 3PM

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breakfast sandwhich

TLP BRUNCH

Every Saturday & Sunday from 11am - 3pm

Blueberry-Lemon Ricotta Pancakes 

Add 2 eggs​

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Peasant Steak & Eggs 

fried eggs, potatoes, hollandaise, & toast

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Avocado Toast 

toasted 7-grain bread, w/ English peas, arugula, cucumbers, radishes & pickled red onions

+ Add 2 eggs for 

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Chicken & Waffle 

Mary's fried chicken, red velvet waffles, pork sausage gravy, pure maple syrup

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Skillet Frittata 

tomatoes, roasted peppers, spinach, mozzarella, ricotta, & pesto

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Chicken Chilaquiles 

crispy tortillas & shredded chicken breast tossed in salsa verde, 2 sunny side-up eggs, black beans, queso fresco, cilantro, sour cream, and pickled red onions

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Crab Cake Benedict 

2 x Jumbo lump crab cakes, grilled ciabatta, poached eggs, roasted corn

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Belly & Eggs 

crispy pork belly, sunny side up eggs, breakfast potatoes, roasted tomatos, salsa verde, & hollandaise sauce

BAR SNACKS & APPETIZERS

House Made Potato Crisps

w/ dill-malt aioli

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Marinated Olives

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Peasant Pretzel 

*ADD for $1.50 ea* truffle butter - cheddar cheese sauce – white chocolate peanut butter

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Bacon & Eggs 

deviled eggs with house brown sugar & chili bacon

 

Lemon Pepper Wings 

with jalapeno ranch

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Crispy Brussels Sprouts (V) 

pesto, hazelnuts, parmesan & balsamic glaze

 

Mac & Cheese (V*) 

bacon, truffle, chives, crisps

 

Mama’s Meatballs 

fresh ricotta cheese, homemade marinara, grilled ciabatta

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Tuna Ceviche (GF*) 

tomato, red onion, avocado, lime, cilantro, jalapeno, corn chips​

SALADS

Kale Caesar (GF*) 

kale, hard-boiled eggs, parmesan, avocado, Caesar dressing & croutons

+ add chicken  / salmon  / steak 

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The Chopped (V*, GF) 

chicken, iceberg lettuce, salami, mozzarella, garbanzo beans,

cherry tomatoes, pepperoncini, avocado, lemon-vinaigrette

MAINS

The Classic Burger 
TLP beef blend w/ lettuce, tomato onion, & house sauce on the side
+ substitute Beyond Burger 

The Peasant Minis 
slow-roasted pulled beef short-rib, pickled
carrot/red radish/cabbage slaw & house sauce

Smash Burger 
4oz Harris Ranch Wagyu beef patty smashed on the flat-top w/double cheese, double TLP bacon, lettuce, pickled jalapenos, ketchup & our house sauce

Portobello Mushroom Burger (V)
w/roasted tomatoes, fresh mozzarella, pesto, avocado, fried onion, on brioche

Grilled Cheese & Tomato Bisque 
ciabatta, pepper jack, mozzarella, cheddar, & brie, chives, basil oil

Crispy Buttermilk Fried Chicken Sandwich 
tomatoes, red wine vinegar. chili flakes, lettuce, jalapeño ranch, & a cheddar jalapeño
Pretzel Roll

Fish & Chips
beer-battered red snapper, hand-cut fries tartar sauce, chives house sauce, malt vinegar

Spaghetti Squash Burrito Bowl 
roasted squash w/cilantro rice, grilled vegetables, black beans, Mexican cheese,
roasted corn salsa, pepitas
+ADD: Soy chorizo / Chicken / Salmon  / Steak / 2 Eggs

SIDES

TLP thick beer-battered onion rings 
TLP Thick Hand Cut Fries 
traditional fries (V*) 
bacon 
breakfast potatoes 
sautèed broccolini 
side salad 
house-made half dill pickle (V, GF) 

DESSERTS

Chocolate Chunk Bread Pudding 
w/bourbon crème anglaise

Flourless Chocolate Cake 
with vanilla ice cream, caramel sauce

Mixed Berry Cobbler 
strawberries, blackberries, blueberries, with brown-sugar-butter crumble, and vanilla ice cream

SPECIALTY BEVERAGES

Bloody Mary 

Mimosa 

White Sangria 

Sparkling Germain 

Aperol Spritz 

French Press Coffee

Mexican Coke 
Bottle Sparkling H2O 
Frozen Lemonade 

GF = Gluten Free, V= Vegetarian, VG = Vegan, *Modifications Necessary.

 

**All fried items are fried in peanut oil.**

Menu and pricing subject to change.

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