WOODLAND HILLS
- OPEN DAILY FROM 3PM TO 10PM -
ALL DAY MENU
BAR SNACKS & APPETIZERS
Potato Crisps - 5
w/ dill-malt aioli
Peasant Pretzel - 5
*ADD for $1 ea* truffle butter - cheddar cheese sauce – white chocolate peanut butter
Marinated Olives (VG, GF) - 5
Lemon Pepper Wings - 10
with jalapeno ranch
Bacon & Eggs - 10
deviled eggs with house brown sugar & chili bacon
Crispy Brussels Sprouts (V) - 10
pesto, hazelnuts, parmesan & balsamic glaze
Mac & Cheese (V*) - 10
bacon, truffle, chives, crisps
Mama’s Meatballs - 11
Italian all-beef meatballs, marinara, fresh ricotta & grilled ciabatta
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Tuna Ceviche (GF*) - 16
tomato, red onion cilantro, jalapeno, lime, avocado, & corn chips
Pan Seared Lemon Shrimp - 13
marinated shrimp over coconut curried corn with fresno chili jelly & micro cilantro
SALADS
Heirloom Tomato Salad (V, GF) - 14
arugula, burrata, basil, EVOO, ​& balsamic reduction
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Kale Caesar (GF*) - 10
kale, hard-boiled eggs, parmesan, avocado, Caesar dressing & croutons
+ add chicken 5 / salmon 11 / steak 9
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The Chopped (V*, GF) - 13
chicken, iceberg lettuce, salami, mozzarella, garbanzo beans,
cherry tomatoes, pepperoncini, avocado, lemon-vinaigrette
MAINS
The Classic Burger - 11
TLP beef blend w/ lettuce, tomato onion, & house sauce on the side
+ substitute Beyond Burger +2
The Peasant Minis - 11
slow-roasted pulled beef short-rib, pickled
carrot/red radish/cabbage slaw & house sauce
The "BIG MAK" - 13
2 beef patties. cheddar cheese, pickles, onions. TLP sauce, sesame seed potato bun
Grilled Cheese & Tomato Bisque - 13
ciabatta, pepper jack, mozzarella, cheddar, & brie, chives, basil oil
Crispy Buttermilk Fried Chicken Sandwich - 15
tomatoes, red wine vinegar. chili flakes, lettuce, jalapeño ranch, & a cheddar jalapeño
Pretzel Roll
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Lobster Roll - 24
fresh lobster & crab salad on brioche bun with house-made chips
Portabello Sandwich (V) - 14
grilled portabello, tomato confit, pesto, burrata, avocado, onion ring, & brioche bun
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Angel Hair & Meatballs - 14
angel hair with Harris Ranch Italian meatballs, marinara sauce basil & garlic bread
Fish & Chips - 16
beer-battered red snapper, hand-cut fries tartar sauce, chives house sauce, malt vinegar
Pan Roasted Salmon (GF) - 23
cilantro rice & vegetables
Steak Frites (GF*)- 22
chimichurri & traditional fries
PIZZAS
Cheese - 13
Pepperoni - 16
Veggies - 16
seasonal veggies, pesto, burrata